The Malaysian Matters

  源记驰名卤面＠Ulu Yam To those who loves a bowl of Loh Mee, Ulu Yam is the place in mind. For those who has never heard about Ulu Yam, it is sort of a half way point between KL and Fraser Hill, within Batang Kali. After We pay a visit at Guan Yin Ge-Ampang Pecah / 觀音閣-老古毛, then we head to Ulu Yam Lama for loh mee as our lunch...the weather was terrible hot  At First we thought of going opposite this shop(Yellow sighboard,got a  word"ho jiak") that same selling loh mee but full house till need to stand for place to sit...haiz... Heard my friend said that they have something special "Fried clam" and "fried chee chong fun",what can do,so i decide to pay a visit next time lo... "Loh Mee" "kou yok mee" fish cake – the bouncy texture of the fish cake is good but the crust is slightly coarser and rougher. "Shang xia mee" This was not worth at all,Rm78 for this dish...3 big head prawn been divide by 2 Big Head Prawn The restaurant is situa...

  It was a sunny day that goes to 38 celcius on that afternoon... Me , my 2 little brother and a cousin decide to get super duper cold waterfall chilling.... More Information about the place Ulu Chepor Recreation Park or Lata Ulu Chepor located near Chemor is an uncharted territory that can give you an experience of a lifetime. This forest reserve, currently under the management of Ipoh City Council is opened daily. This area is extremely popular among the locals who come here for a rest or picnic during weekends and public holidays. You have to pay an entrance fee of RM2.00 and can continue driving along the paved village road until the picnic ground along Sungai Chepor.After 1 kilometre, you will reach a waterfall with a nice pool. Take a dip in the icy cold water while listening to the rustling of the leaves. The shady and quiet atmosphere makes this site suitable for an outing with your friends or family members. The water is normally clean except during the rainy season. If it...

  After Our mOVIES,we was walking around in tropicana city for dinner and we found this Japanese BBQ Restaurant that quite intresting for us... Gyu-Kaku is a popular Yakiniku Chain that has setup its first outlet in Malaysia. Gyu-Kaku offers different cuts of Beef, Lamb, Seafood and some small Cooked Dishes and Salads. a popular Japanese BBQ chain – Tropicana offers diners a sizzling good experience minus the smoke, I was intrigued. Each table comes with a smokeless roaster and down-draft system, so the smoke from the grill is sucked into the underground duct.  Gyu-Kaku Japanese BBQ Restaurant serves halal-certified dishes and the menu includes a fine selection of wagyu beef, seafood, poultry and lamb. The quality of the meats served were pretty good and I enjoyed Gyu-Kaku's Meat Marinades which were different from their Korean Counterparts  Preparing the grill Warm Horenso Salad Chicken Thigh Wagyu Karubi (Wagyu Oyster Blade) Lamb Neck Marinated Squid Chicken Slice Veget...

Calling all shutterbugs and photography! Nikon (Malaysia) Sdn. Bhd. will be organising a Charity Photo Hunt on  March 2, 2014  at Berjaya Times Square, Kuala Lumpur, starting at 8.00am.The Charity Photo Hunt is similar to a treasure hunt, except that participants will have to snap photos of their answers.In addition to lucrative prizes from Nikon, participants can also do their bit for charity by registering for the event, and raise funds to help the Siddharthan Care Centre, an orphanage home based in Petaling Jaya.“The Charity Photo Hunt is a great opportunity for us to invite the Malaysian public to come together for a good cause, while having a great time. This event is not only an ideal opportunity to bring together shutterbugs and photography enthusiasts for a day of fun and excitement, but also a chance for photography to play a bigger role in improving the quality of people’s lives.We are pleased that this event will give Nikon an opportunity to contribute towards the m...

  Perfect dinner with Fresh Frog  chilli,after done G-Dragon One Of A Kind World Tour Remake @ TGV One Utama.... Geylang is famous for a couple of things. In terms of food, Frog Porridge is one of the popular food around Singapore that is greatly enjoyed by locals and tourists. So it isn’t surprising that this food managed to venture into ours and others countries.they have chained restaurants in Indonesia, China and Taiwan...The one that at SS2 was located in the same row as Island cafe.  The interior is very clean, with an open kitchen where you could view your pots of porridge being prepare.The marble table are use here and the combination of air-conditioning room and marble table really can make the whole restaurant become so cold.The price may a bit high, but the portion is quite big.  The signature dish here of course is their FAT and Fresh farm frog. They have 3 type of cooking; Spring Onions (Keung Chung), Dry Chili (Kong Poh) or cooked with the porridge....