The Malaysian Matters

  The most popular Langkawi restaurants can be found in tourist-friendly Kuah, Pantai Cenang, and Pantai Tengah, with several hidden gems scattered all over the island.Not only do these eateries cater to all budget levels, but also offer fantastic service and magnificent sunset views of the Andaman Sea and Gunung Mat Cincang. Langkawi is well-known for serving some of the best local delicacies in the country, including authentic Malay cuisine as well as fresh seafood such as crabs, lobsters, king prawns, mantis prawns, and squids. Warung Upih Ikan Bakar Seafood Beach Restaurant , a popular restaurant with stunning views of the Andaman Sea. lively dining atmosphere, value-for-money seafood and friendly, efficient service. For optimum freshness, Warung Upih allows diners to choose seafood such as mantis prawns, lobsters, groupers, clams, mussels, squid and crabs, all of which are kept ice top. It is the best spot for a stunning sea view and the best place to get your supply of the fr...

  The Langkawi Cable Car, also known as Langkawi SkyCab, is one of the major attractions in Langkawi Island, Kedah, Malaysia. It provides an aerial link from the Oriental Village at Teluk Burau to the peak of Gunung Machinchang, which is also the location of the Langkawi Sky Bridge. The total length is 2.2 km (1.4 mi), with a journey time from the base to the top of around 15 minutes. It was officially opened in 2003. Langkawi Cable Car is located just north of Telaga Harbour, Pantai Kok, with the entrance within 'Oriental Village' at the foot hill of the Mat Chincang mountain range. It is located to the north-west of the Langkawi International Airport, on the west coast of the main island of Langkawi. It is approximate 30 minutes drive from Kuah town and 15 minutes drive from Langkawi International Airport. Hovering over jungle and climbing over 550 million years old rock, SkyCab gives you more than one unique experience. Be informed, SkyCab is located at the oldest part of So...

  Tiger Street Food Virtual Festival is back, this time with an epic collision between streetwear and street food, even more street food varieties, and many new exciting features. KUALA LUMPUR, 10th November 2021: Tiger Beer, Malaysia’s No. 1 Beer, has always championed local street food culture. Its roots go back to being a brand born and raised on the streets of Asia, making it the beer of choice to pair with bold street food flavours. As a progressive brand, Tiger is dedicated to hyping up fans’ street food experience by continually introducing new and innovative features. With that in mind, this year’s Street Food Virtual Festival is all about the X as Tiger brings fans an epic collision between street food and an integral part of street culture - streetwear. The local streetwear scene has always been a way for people to express themselves and is influenced by the many ways of life here, just like the street food flavours. The mash up aims to bring the two cultures together to ...